Buttery Pie Crust

This is a perfect crust for sweet and savory pies. I’ve used this recipe for my Apple Pie and Chicken pot pie. I was very disappointed with the pie dough they have at the store - so thin and still soggy after I baked. The worst! This makes “two disks” - enough crust for your…

20 min Cranberry Sauce

Yummy, quick & easy. Easy to prep a few days before enjoying so flavors can meld together. The sour/tartness is the perfect partner to the sweet and savory dishes you will find on your Thanksgiving table. Ingredients Whole Rinsed Cranberries (12oz to 30oz bag) frozen or fresh. I used a 30oz fresh bag from Costco.…